Valentines Dinner
for Singles
What to Expect
Step away from swipes and small talk and into an evening designed for real connection. This Valentine’s dinner for conscious singles invites you to gather in the rustic retreat venue of Mucklagh Lodge, high in the Wicklow Mountains, surrounded by nature’s quiet magic, where the air is fresh and the pace is slow. Begin with a sharing circle, grounding you in presence and intention, then enjoy a beautifully crafted meal with people who value depth, authenticity, and meaningful conversation. Finally a heart-opening cacao ceremony, to open us all up to true presence. No pressure, no performances—just warmth, curiosity, and the possibility of connection unfolding naturally under the stars.
❋ Warm Welcome
We will start by sitting in an opening circle lead by Katherine, introducing ourselves and setting our intentions for the evening.
❋ Cacao Inspired Dinner
Enjoy a healthy 3 course dinner freshly and lovingly prepared by Chef Nicky Halliday.
❋ Cacao Ceremony Facilitation
Connection is a core part of the evening. This ceremony led by Niall Graham intends to allow us to drop into a relaxed heart space.
❋ A Bed for the Night
Accommodation in men only/women only rooms is available for the first 20 tickets booked at an additional fee of €40.
“Love isn’t found by searching harder, but by softening enough to be truly seen—by yourself first, and then by another.”
Saturday 14th February 2026
The Unfolding of the Evening
Arrival - 5:30pm to 6:00pm
Opening Circle - 6:00pm
Dinner - 7:00pm
Cacao Ceremony - 9:30pm
Relax & Mingle - 10:30pm till late
Conscious Relating & Intimacy Workshop
Facilitators
Niall Graham will be joined in leading this workshop by Nicky Halliday to create a balance of the masculine & feminine.
This is an invitational space to learn skills of relating more deeply and authentically with each other to create more Intimacy and connection.
* Developing Intimacy through presence and listening
* Learning the skills of attunement and how to feel and be felt by another.
* Principles of polarity and how to embody these energies
* Some simple touch practices and asking for what we want and desire.
All of these practices will be invitational and you are welcome to participate as much or as little as you wish.
Your Guides for the Evening
Nicky Halliday
The Natural ChefNicky is a soulful, intuitive chef whose cooking is rooted in seasonality, sustainability, and deep respect for nature. Drawing inspiration from the land and local producers, Nicky creates nourishing, vibrant dishes that feel both grounding and elevated, inviting people to slow down and truly savor each bite. With a passion for conscious living and shared table experiences, her food is more than a meal—it’s an offering that brings people together, supports wellbeing, and celebrates the quiet magic of simple, thoughtfully prepared ingredients.
Niall Graham
Mens' LeadershipNiall is a men’s mentor focused on helping men develop discipline, confidence, and purpose in their lives. His work centers on personal responsibility, mental resilience, and leadership, encouraging men to step into stronger versions of themselves through consistent habits and self-mastery. Through mentoring and content, he emphasizes clarity of values, emotional control, and taking ownership of one’s actions as key pillars of modern masculinity and effective leadership.
Katherine McElhinney
Mucklagh LodgeKatherine is a warm and welcoming presence who has lovingly shaped the lodge into a sanctuary of calm, connection and natural beauty. With a deep appreciation for the land and a heartfelt attention to detail, she creates spaces where people can truly slow down, breathe and feel at home. Her stewardship of Mucklagh Lodge reflects a quiet devotion to simplicity, authenticity, and meaningful gatherings, making it a place where nature, nourishment, and human connection come together with ease.
A Cacao Inspired Valentine’s Dinner
A shared dining experience celebrating cacao, connection and a little culinary chemistry.
*** STARTER ***
Aphrodisiac Salad
Soft goat’s cheese on a bed of peppery rocket
with strawberries and caramelised walnuts,
dripped in a savoury cacao, pink peppercorn, tahini dressing.
Each ingredient has been traditionally linked to aphrodisiac properties,
which have been chosen to awaken the senses,
spark conversation, and set the tone for the evening.
*** MAIN ***
Venison in Mole Poblano
Slow-braised venison in a rich,
spiced mole poblano sauce infused with cacao,
served with roasted sweet potato.
Mole, one of the world’s most celebrated cacao-based dishes,
combines warming spices and dark chocolate to create depth,
comfort, and a little intrigue.
*** DESSERT***
Rose Infused Velvet Dark Chocolate Fondue
Perfectly melted warm dark chocolate with fruit and cookies for dipping.
Dark chocolate has long been associated with pleasure and mood-lifting properties,
and sharing it is strongly encouraged.
***
This is a gluten free menu, vegetarian and vegan options available.
